Overview

Learn from Innovative Global Food/Agribusiness Experts

UC Davis College of Agricultural and Environmental Science combined with the top ranked Graduate School of Management, UC Davis Executive Education, bring the best and brightest agricultural researchers, business professors, and industry experts to deliver a customized and interactive learning experience.

UC Davis is located in the Central Valley of Northern California, where 81,500 ranches and farms produced over 400 commodities that generated approximately $45 billion in revenue last year. The state produces nearly half of US-grown fruits, nuts, and vegetables. In 2011, California exported about 25 percent of the state’s agricultural production reaching a record-breaking $16.87 billion in trade.