Ceres Food Film Festival

Image

Join us for a special Ceres Food Film Festival screening at the RMI Sensory Theater at UC Davis.

We’ll be showing four short films from this year’s international lineup, exploring how food connects culture, creativity and community. After the screening, enjoy a makgeolli tasting featuring Hana Makgeolli, the first American craft brewery specializing in traditional Korean rice wine.

Films

4DWN – dir. Danny J. Schmidt
Cultured – dir. Stephanie Roush
The Making of Hana Makgeolli – dir. Chad Santo Tomas, Claudine Cho and Esther Chan
What Remains – dir. Dries Vanherwegen and Rosie Zopfi

Can’t make it in person? You can still stream more than 70 short films and documentaries for free this week through the Ceres Food Film Festival online, featuring stories on farming, sustainability and food traditions from around the world.

Don’t miss this chance to celebrate food, film and culture.