Book Club: Epitaph for a Peach
Hosted by the Food and Wine Leadership Club
- November 05, 2025 5:30pm - 6:30pm
We are excited to introduce the first annual book club, a new collaboration between the Food and Wine Leadership Club, the Innovation Institute for Food and Health and the Food Science Graduate Group. This is the first time these three organizations have partnered to host an event, and the goal is simple: bring people together to read, learn and connect around important conversations in food and agriculture.