Fireside Chat with Oobli
Hosted by the Food & Wine Leadership Club
- December 02, 2025 3:00pm - 4:00pm
The Food and Wine Leadership Club is pleased to present the next session of our speaker series: a fireside chat with Abby Wonnacott, people partner at Oobli, a pioneering startup at the intersection of food, biotechnology, health and sustainable innovation. This virtual discussion will give students a behind-the-scenes look at how culture, operations and organizational strategy combine to build fast-growing organizations in today’s food and beverage industry.