How to Pitch Ideas to Your Project Lead
Learn how to contribute more to the creative project team at work. Professor Kimberly Elsbach shares insights on how to successfully pitch your ideas.
Planning for Partnerships: Boosting Growth of Aggie Square
Dean H. Rao Unnava is collaborating to ensure that entrepreneurship and private sector investment grow and thrive in Aggie Square in Sacramento.
Planning for Partnerships: Boosting Growth of Aggie Square
Dean H. Rao Unnava is collaborating to ensure that entrepreneurship and private sector investment grow and thrive in Aggie Square in Sacramento.
Climate change threatens billions in CalPERS pension fund
With the release of CalPERS' first climate risk assessment, Professor Brad Barber warns of the effects of global warming on economies and its impact on various industries.
Climate Change Threatens Billions in CalPERS Pension Fund
With the release of CalPERS’ first climate risk assessment, Professor Brad Barber warns of the effects of global warming on economies and its impact on various industries.
Aggie Square Can Lead to Regional Prosperity
UC Davis Chancellor Gary May notes that, "UC Davis is well-positioned to be a catalyst for innovation that translates into new businesses, new jobs and new wealth for the region."
New Tech Could Save Banks $70B by 2025
Accenture predicts North American banks could save billions implementing new tech to automate jobs, according to alumna Cathinka Wahlstrom MBA 91 .
New Tech Could Save Banks $70B by 2025
Accenture predicts North American banks could save billions implementing new tech to automate jobs, according to alumna Cathinka Wahlstrom MBA 91.
Crystal Huang MSBA 20
MSBA Executive Student Assistant
"I chose UC Davis MSBA because the program has a “golden ratio” combination of Business, Statistics and Coding skills; Also, an optimal choice to pursue data related career in Bay Area.”
UC Davis MBA Students Propose Turning Invasive Species into Dog Food
UC Davis MBA students are collaborating with the Tahoe Environmental Research Center on a project to create canine food from an aquatic invasive species known as Mysis Shrimp in Lake Tahoe as a way to clarify the lake and commercialize the outcome.